Rioja Wine Dinner
Be a part of the Rioja Wine Dinner Experience
Spanish inspired chef curated dishes paired with wines from Rioja, Spain's Finest Wine Region
Thursday | April 3 | 7 pm
Menu
ENSALADA DE TOMATE
arugula | roasted peppers | pickled red onions | cucumbers | crispy garbanzo beans
PROSCIUTTO SHRIMP
avocado corn salsa | Manchego mornay
REHOGADO KING SALMON
sweet corn | saffron potatoes | chorizo | blistered tomatoes | paprika | saffron aioli
ARGENTINIAN STYLE TENDERLOIN
hearts of palm & avocado salad | fire roasted asparagus | peppers | onions | potatoes
SPANISH BRAISED LAMB
cannellini bean & cauliflower purée | roasted fingerlings
Wines
EL COTO BLANCO
MARQUES DE CACERES CRIANZA
BERONIA RESERVA
TORRES ALTOS IBERICOS RESERVA
MONTECILLO EDICION LIMITADA
Purchase Tickets (opens in a new tab)